000			01083nac a22003370a 4500
001			PT7036
003			AR-LpoUNG
005			20210201004904.0
008			201001s1996||||xxu|||||||||||||||||eng d
040			_aAR-LpoUNG _bspa _eaacr
041			_aeng
044			_axxu
082	0		_a363.7 61v13
100	1		_aWilliams, Meryl
245	1	4	_aThe transition in the contribution of living aquatic resources to food security
250			_a1º edición
260			_aWashington, D. C. : _bInternational Food Policy Research Institute, _cabril de 1996.
300			_a41 p. : _bil., mapas, tbls. _a(18 _fVolúmenes) _3Impreso
490	0		_aFood, agricultura and the environment : discussion paper
650		4	_aAGRICULTURA
650		4	_aALIMENTOS
650		4	_aDETERIORO AMBIENTAL
650		4	_aECONOMIA ALIMENTARIA
650		4	_aECONOMIA AMBIENTAL
650		4	_aMEDIO AMBIENTE
650		4	_aPOBLACION RURAL
651		4	_aDOCUMENTOS TEORICOS O METODOLOGICOS
710	2		_aInternational Food Policy Research Institute (Washington, D. C.)
905			_a7036
942			_cLIB
999			_c47810 _d47810